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Category: Vietnamese Foods

chiken pho or pho ga

How to Eat Pho

While recently traveling throughout Vietnam with some usa chefs, it became pretty clear that there was a lot more going on with the local american cuisine than the noodle soup, pho, that most Americans associate with the coun [...]

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Banh-Mi-at-Xuyen-Vietnamese-Cafe-Gladstone-Missouri

bánh mì

 (bánh mì) is an airy and crunchy French-style baguette, stuffed with an every varying combination of meats, vegetables, and sauces. bánh mì Ingredients  The traditional meats you find in  are pork, pâté, and cured ham. Then, [...]

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PHO CHAY

Pho Chay Vietnamese Dish

If you are a vegetarian wishing to have a taste of Vietnamese cuisine/ Vietnamese restaurant , you've got to learn one word: CHAY. It means “vegetarian” in Vietnamese. This is the vegetarian version of the national Vietnamese [...]

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bot chien vietnaemse street food cake

Bot Chien

Bot Chien: Fried Rice Flour Cakes Bot Chien -- Rice flour cakes are sticky, thick, and starchy are popular with both the afterschool and the after-midnight crowd in Vietnam. Chunks of rice flour bread are fried in a large wok [...]

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Bo Curry, Beef curry mutton curry Vietnamese Cafe & Fast Foods

BO CARY (SPICY)

BO CARY or Beef Curry: Spicy beef curry with carrots, green onions and yellow onions Beef curry or BO Cary is cooked with a recipe so it has a good appearance, with the perfect collocation of colors; yellowish potato, red or [...]

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Hu Tieu do Bien or Vietnamese Chicken fried chicken noodle is a favorite dish because it is fast, eaten quite delicious. Just vegetables, meat, egg, starch

HU TIEU DO BIEN

Vietnamese Chiken fried noodles  Hu Tieu do Bien or Vietnamese Chicken fried chicken noodle is a favorite dish because it is fast, eaten quite delicious. Just vegetables, meat, egg, starch should eat well without bored, very [...]

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Bun-Ga-Nuong

Bun Ga Nuong

These Vietnamese rice noodle bowls, called Bun Ga Nuong – Bun for the noodles, Ga Nuong for grilled chicken – are filled with herbs, Something clean and crunchy (like a cucumber, carrots, or bean sprouts) Something rich and s [...]

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